Crispy Sweet Chili Chicken recipe is mostly tried out in winter because of its honey flavor. The quite simple and budget-friendly dish would surely please your dining experience. Only scratched items require to make this recommended dish at home. The most demanding food in Asian countries because of its ingredients. A portion of Healthy palate-pleasing food full of flavors, and species.
A complete non-vegetarian dish for all chicken lovers to satisfy their hunger. Not only adults but kids as well loved this recipe because of its taste. World’s best feeling is just to see your kids relishing the food you made would be perfect. This restaurant-style recipe actually packed with more proteins and nutrients. All age group persons can easily digest it without any stomach issue. A perfect meal for any occasion of a dinner party.
Here I have a different amazing recipe to boost your hunger and delight your mood. So be ready to get compliments from your loved ones.
Crispy Sweet Chili Chicken
Ingredients
- 500 gms Chicken-Boneless (cut into the strips)
- 2 tbsp All-Purpose Flour
- 2 tbsp CornFlour
- 1 Egg
- 1 tbsp Soya Sauce
- Salt (as required)
- 1 tsp Red Chillies Flakes
- Oil (as required)
- 1 tbsp Garlic Cloves (chopped)
- 3-4 Red Chillies
- 1 bunch SpringOnion/Green Onion (only white root
- 1 tbsp Soy Sauce
- 1 tbsp Chili Sauce
- 2 tbsp Tomato Pasta
- Water (as required)
- 2 1/2 tbsp Honey
- Salt (as required)
- 1 tbsp Lemon Juice
- SesameSeeds (toasted)
- 1-2 tbsp Green Onion (Stalk)
Instructions
- First, rinse chicken and gently cut into small thin strips (not too small or thin).
- In a bowl, first add boneless chicken thin stripes, all-purpose flour, cornflour, salt, soy sauce, and red chili flakes. Now gently mix them together and set them aside.
- In a separate wok, add chicken strips, then gradually fry until getting golden and crispy foam. Now set aside.
- In another wok, add oil, garlic chopped cloves, red chili flakes, and green onion’s white root, sauté until light brown texture comes.
- Add soy sauce, chili sauce, tomato paste, and water then give them a good mix.
- Add honey, salt, and lemon juice, and again mix them well.
- Add fried chicken to the mixture and gently mixed them again without giving much force or else the chicken will get a break.
- Sprinkle some sesame seeds and green onion stalk.
- Winter special crispy honey chili chicken is ready now to serve well with garlic bread or just with naan as well.